As big of a pain in the butt as pulling the carbs is, you REALLY want to do this right the first time!
Work slowly, keeping each set of carbs separate.
Simple green, carb cleaner, an old toothbrush, and a few 12 ounce containers filled with water, barley, yeast, and hops are the only specialized tools you need.
TAKE YOUR TIME AND DO IT RIGHT!!!!! Don't ask how I know this..........
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