For all of you relatively new to the forum, a few years ago, our friend Terry in Australia told us about the beauty of a popular product in Australia named Vegemite. A big discussion ensued about what was better, australian Vegemite or british Marmite. The discussion got very heated, seemed that both products were deeply rooted in the psyches of many people, that my natural curiosity itfched me to try that Vegemite that people so passionate talked about. -there was another discussion about Easy Cheese, cheese in a spray can, but it never reached the passion that Vegemite aroused-.
I asked Terry to send me a can. Apparently, australian mail didn't allow to send food, so Terry, risking his good name and reputation
, smuggled a sample tube from the army canteen and sent it to me, disguised as a CD. I intended to share my experience with it for everybody, but three bikes came in the way, my first daughter was born, and I simply procrastinate it. It was not kind from me not to do my part, as Terry was so kind as to send the sample to me, even bearing with the postage costs. When my son was born in feb. last year, I had to empty what was to date my "office" to make room for him, and the tube got lost in some of the boxes. It appeared a while back, but I never forgot my promise. To be honest, I tried a little with the tip of my tongue the very same day it arrived and it didn't taste so good, so wasn't really in a hurry to eat a full breadloaf of it! But hey!, I owed it to Terry.
I have just eaten a full toast of it, and I have decided to write this thread quickly as I don't know the side effects of this. These are the directions as given by Terry:
Spread butter -real butter, not margarine- on a toast, and Vegemite over it
Open your mouth, say your prayers, and eat it!!!
Sorry to say Terry, but I have to admit I didn't like it. It is too salted for my taste. Maybe my tastebuds are not used to the taste of flies-when-riding
. I put the blame on the fact that it could have expired, but there was no expiration date on the tube -and considering the ingredients, it's hard to believe it would expire in a couple years- With every mouthful, I couldn't avoid to think how the Vegemite resembles the old grease in my wheel bearings that I have just recently removed. In any case, as a last token of gratitude to Terry, I ate the whole toast in his honour. Thank you mate!!!!!!