Santa was good to 'ol OldSchool this year, but I have a bit of a dilema since he left me with no opening instructions. I figure THIS is the place to ask!
HOW DO I OPEN A BOTTLE OF MEMBER'S MARK BOURBON WITHOUT CUTTING OFF A FINGER?
I like the looks of the sealing plastic, so I don't wana strip it all off. I cut through at what looked like the cap seam using a knife, and that worked (mmmm tasty!). But it seems to me that trying to open the SECOND bottle that way is going to cause unintended digital seperation.
So... How Do You Do It?....